Green Tea Cupcakes with Glaze and Garnish

By: Jen Angel

Aug 31 2008

Tags: , ,

Category: Cupcakes, Vegan

6 Comments

Aperture:f/2.8
Focal Length:5.8mm
ISO:80
Shutter:1/105 sec
Camera:KODAK EASYSHARE C763 ZOOM DIGITAL CAMERA

For a Japanese-themed dinner tonight, vegan green-tea flavored cupcakes and glaze, with a (non edible) garnish:

Ultra-moist, with a delicate flavor.

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6 comments on “Green Tea Cupcakes with Glaze and Garnish”

  1. WOW! They look delicious. Would you share the recipe?

  2. Sorry TeaEscapade, trade secret! You can find a similar (well, slightly different) recipe in my favorite vegan resource, “Vegan Cupcakes Take Over the World.”

  3. As one of the lucky few who got to eat these cupcakes, I can vouch for the fact that they were some of the moistest yummy-est cupcakes around. Plus, there were the ultimate finish to a delicious Japanese dinner. Can’t wait to see what Jen will do for an upcoming Indian feast.

  4. Moistest Vegan Cupcakes I’ve Ever Had!

  5. Well… I had to ask, right? 🙂 I will check out the site you recommended. Thanks for the referral.

  6. Yeah, so I am among the truly blessed in this world. I know because I ate one of these cupcakes.

    You want details? The aroma of the green tea combines just so well with the moist cupcake and dripping frosting. Taste, smell, texture, color…if these cupcakes could sing we’d be talking about 5 overjoyed senses.


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